Menu
WHERE THE TABLE'S ALWAYS SET AND LOCAL IS A WAY OF LIFE, PROST!
WHERE THE TABLE'S ALWAYS SET AND LOCAL IS A WAY OF LIFE, PROST!
Starters & Sharables
German Cider Soup
$7.00
Creamy spiced celery root-apple soup with cider, croutons & chive oil
Beetroot Salad
$8.00
Baby spinach, roasted beets, pickles, apples, creamy horseradish dressing & sunflower granola
Baden Sausage Salad
$12.00
Only on the Rhine river does meat replace lettuce, this unique salad features thinly sliced sausages, Emmental cheese, red onions, gherkins, white wine vinaigrette, rye bread
Bitter Greens Salad
$9.00
Endive, friseé, cucumbers, dill, chives, lemon olive oil vinaigrette, croutons
Pflüger Platter
$18.00
Selection of dried and fresh sausages, slab bacon and schnitzel, warm apple sauerkraut, local fruit jam, mustard, radishes, rye bread
Tarte À L'oignon
$10.00
A classic Alsatian onion tart, combines slow braised onions and herbs in a savoury pastry with apple vinegar caramel and greens
Bavarian Cheese Dip
$15.00
The signature dip in the German state of Bavaria this biergarten staple is a must! Baked camembert and cream cheese dip with red onion, radishes, pretzel baguette, rye bread
Wurstwaren
$2.00
Rotating selection of dry cured sausage from our Meats and Cheese Butcher shop
À La Carte Entrées
Chef's special for these dishes: Add 2 "simple" sides for the price of 1, only $4!
Grilled Sausages
$15.00
Our Master Butcher Pete's famous grilled maple sausage served with warm apple sauerkraut and grainy mustard
Smoked Chicken
1/4 Bird -
$21.00
1/2 Bird -
$28.00
Locally raised pastured chicken, brined for 24 hours and hardwood smoked served with rich brown butter gravy and our own fruit jam. Limited daily quantities
Smoked Pork Chop
$18.00
Honey and caraway glazed smoked pork chop served with grainy mustard and apple sauce
Cabbage Rolls
$18.00
Chef Erin's famous beef and pork cabbage rolls braised in a sweet and sour tomato sauce topped with sour cream and parsley
Seared Trout Fillet
$24.00
Crisp seared rainbow trout fillet simply topped with smoked butter, gherkin, grainy mustard and seasoned bread crumbs
Full Entrées
Choucroute Garnie
$28.00
Pork and sauerkraut may be commonplace in our region, however this Alsatian classic takes it to exalted heights! Our own sauerkraut, house smoked pork shank, slab bacon, weiner, apple, potato and mustard all on one heavenly platter!
Beef Rouladen
$26.00
Chef Nick's childhood favourite, thinly sliced beef rolled with ham, pickle and dijon mustard braised and finished with sour cream gravy, steamed potatoes and roasted root vegetables
Currywurst
$21.00
A famous Berlin street food, beer braised Oktoberfest sausage, warm curried ketchup, deep fried onions, curry powder and french fries
Butter Fried Chicken & Milk Gravy
$23.00
From Edna's kitchen to ours, butter poached and crisp fried chicken with milk gravy over steamed potatoes and roasted root vegtables
Swiss Mountain Tart
$21.00
Savoury fruit and root vegetable tart baked with emmental cheese in puff pastry served with parsley gravy, pickled beets and cucumber salad
"Simple" Sides
Choose a few "simple" sides to enhance your meal
From The Garden
1 side -
$4.00
2 sides -
$7.00
3 sides -
$9.00
5 sides -
$12.00
> Onion and sour cream salad (V, GF) > Apple sauce (V, GF) > Pickled beets (V,GF) Sauerkraut (V,GF) > Cucumber-dill yogurt salad (V,GF) > Coleslaw (V, GF) > Apple carrot salad (V, GF) > Greens salad (V, GF)
Roots & Grains
1 side -
$4.00
2 sides -
$7.00
3 sides -
$9.00
5 sides -
$12.00
Potato pancakes & sour cream (V, GF) French fries (V) Dumplings in bone broth Stone Crock classic potato salad (V, GF)
"Fancy" Sides
Must try these truly "schmecking" dishes!
Fried Brussel Sprouts
$7.00
With pickles and herbs
Schnippled Beans
$5.00
Roasted Root Vegetables
$5.00
Classic German Spaetzle
$5.00
With brown butter
Swiss Alpermagronen
$7.00
Macaroni and cheese with potatoes, caramelized onions, bacon
Schnitzel Menu
Served with your choice of 2 "Simple' Sides.
Schnitzel Menu
Schnitzel Menu
Single Cut -
$19.00
Double Cut -
$23.00
Traditionally prepared pork and fried crisp! Vegetarian option (V): Crispy breaded celery root cutlets.
Schnitzel Sauces
Alsatian
$4.00
Ham, sour cream, sautéed onions and muenster cheese .
Farmers
$4.00
Swiss cheese, bacon and sunny side up egg .
Budapest
$2.00
Paprika tomato sauce with bell peppers and chilies . A plant based version of the classic .
Oktoberfest
$2.00
Warm sauerkaut and Oktoberfest mustard.
Jaeger
$2.00
Mushrooms and onions in a rich beef gravy .
Pfeffer
$2.00
Green peppercorns in a creamy gravy .
Raclette
$4.00
Melted raclette cheese and gherkins .
Desserts
Black Forest Cake
$10.00
Classic German chocolate sponge cake with cream and kirsch cherries .
Fat Sparrows "Fetschpatze"
$7.00
Bavarian fried donuts, spiced apple and wine caramel sauce.
Cassis, Almond and Cherry Pudding
$8.00
Black currant-cherry pudding with spiced vanilla sauce, fresh fruit and almond coconut crumb .
Poppy Seed Sweet Roll
$10.00
Sweet yeast dough with rich poppy seed filling, vanilla ice cream and riesling pear compote .
German Cheesecake
$9.00
Creamy baked cheesecake, almond shortcrust local fruit jam .
Stone Crock Famous Dutch Apple Pie
$6.00
Ask your server about today's seasonal feature pie .
Wine
Sparkling
2018 Ward 5 Brut Blanc
6 Oz -
$11.00
Half Litre -
$29.00
Bottle -
$41.00
Nicholas pearce, P.E.C
Whites
2018 Farmstead White
6 Oz -
$8.00
Half Litre -
$20.00
Bottle -
$30.00
Between the lines, Niagara-on-the Lake .
2019 Chardonnay
6 Oz -
$10.00
Half Litre -
$26.00
Bottle -
$38.00
La Palma, Chile
2018 Pinot Grigio
6 Oz -
$12.00
Half Litre -
$32.00
Bottle -
$45.00
Longheri, Veneto, Italy .
2019 Sauvignon Blanc
6 Oz -
$14.00
Half Litre -
$37.00
Bottle -
$50.00
Middle Earth, New Zealand
2019 Gruner Veltliner
6 Oz -
$13.00
Half Litre -
$33.00
Bottle -
$47.00
Rabl, Austria .
2019 SB/Semillon
6 Oz -
$12.00
Half Litre -
$32.00
Bottle -
$45.00
Chateau Haut-Grelot, France
Reds
2018 Farmstead Red
6 Oz -
$8.00
Half Litre -
$20.00
Bottle -
$30.00
Between the Lines, Niagara-on-the-lake
2018 Malbec "Black River"
6 Oz -
$12.00
Half Litre -
$32.00
Bottle -
$45.00
Humberto Canale, Argentina
2016 Cabernet Sauvignon
6 Oz -
$14.00
Half Litre -
$37.00
Bottle -
$50.00
Lotus, Sonoma County, California .
2018 Merlot
6 Oz -
$10.00
Half Litre -
$26.00
Bottle -
$38.00
Protea, Western Cape, South Africa
2015 St Laurent
6 Oz -
$14.00
Half Litre -
$37.00
Bottle -
$50.00
Rabl, Austria
2018 Pinot Noir
6 Oz -
$13.00
Half Litre -
$33.00
Bottle -
$47.00
Nicholas Pearce, Beamsville
Cocktails
Glühwein (6 oz)
$8.00
Warm mulled wine with orange zest, cloves, cinnamon, star anise
Cider Toddy (1.5 oz)
$8.00
Local apple cider, bourbon, nutmeg, orange zest
Crock 75 (1.5 oz )
$10.00
Sparkling wine, brandy, cranberry shrub
Elderflower Vodka Sour (1.5 oz)
$10.00
Vodka, elderflower liquer, thyme syrup, lemon juice
Beer
Draft Beer
Half Size (12 oz) -
$6.00
Full Size (20 oz) -
$9.00
Bottled Beer
Domestic -
$6.00
Imported -
$7.50
Tall Boy Cans (12 oz)
$7.00